Estimation of the epidemiological importance of and conditions for microbial contamination of vegetable salads as factors for transmission of the pathogens of acute enteric infections under the present conditions

Viktor Ivanovich Sergevnin; Сергевнин Виктор Иванович; Yu I Ladeyshchikova; Ладейщикова Ю И; M Yu Devyatkov; Девятков М Ю; E V Sarmometov; Сармометов Е В; I V Shitsyna; Шицына И В; S A Luk'yantseva; Лукьянцева С А; V I Sergevnin; Sergevnin V I; Yu I Ladeishchikova; Ladeishchikova Yu I; M Yu Devyatkov; Devyatkov M Yu; E V Sarmometov; Sarmometov E V; L V Shitsyna; Shitsyna L V; S A Lukyantseva; Lukyantseva S A

doi:10.17816/EID40553

Estimation of the epidemiological importance of and conditions for microbial contamination of vegetable salads as factors for transmission of the pathogens of acute enteric infections under the present conditions

作者: Sergevnin V.I.¹, Ladeyshchikova Y.I¹, Devyatkov MY.¹, Sarmometov EV¹, Shitsyna IV¹, Luk'yantseva SA¹, Sergevnin VI², Ladeishchikova Y.I³, Devyatkov MY.³, Sarmometov EV⁴, Shitsyna LV³, Lukyantseva SA³
隶属关系:
2. Acad. E. A. Vagner Perm State Medical Academy, Russian Agency for Health Care
3. Center of Hygiene and Epidemiology in the Perm Territory
4. Board of the Russian Inspectorate for the Protection of Consumer Rights and Human Welfare in the Perm Territory
期: 卷 16, 编号 1 (2011)
页面: 31-35
栏目: Articles
##submission.dateSubmitted##: 23.07.2020
##submission.datePublished##: 15.02.2011
URL: https://rjeid.com/1560-9529/article/view/40553
DOI: https://doi.org/10.17816/EID40553
ID: 40553

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详细

The surveys of the epidemic foci of acute enteric infections and the bacteriological studies of foodstuffs showed a considerable epidemiological role of vegetable salads in the spread of Sonne and Flexner dysenteries, salmonellosis, rotavirus infection, and enteric infection of unknown etiology. Potential risk factors for microbial contamination of vegetable salads were identified in the private enterprises preparing vegetable salads and delivering them to the sales outlets.

关键词

vegetable salads, acute enteric infections, enterprises that prepare and sell salads

作者简介

Viktor Sergevnin

Email: viktor-sergevnin@mail.ru

Yu Ladeyshchikova

M Devyatkov

E Sarmometov

I Shitsyna

S Luk'yantseva

V Sergevnin

Acad. E. A. Vagner Perm State Medical Academy, Russian Agency for Health Care

Yu Ladeishchikova

Center of Hygiene and Epidemiology in the Perm Territory

M Devyatkov

Center of Hygiene and Epidemiology in the Perm Territory

E Sarmometov

Board of the Russian Inspectorate for the Protection of Consumer Rights and Human Welfare in the Perm Territory

L Shitsyna

Center of Hygiene and Epidemiology in the Perm Territory

S Lukyantseva

Center of Hygiene and Epidemiology in the Perm Territory

参考

Дранкин Д. И. Продукты питания и инфекция. Часть 2. - Саратов, 1984.
Сергевнин В. И. Эпидемиология острых кишечных инфекций. - Пермь, 2008.
Урбах В. Ю. Статистический анализ в биологических и медицинских исследованиях. - М., 1975.

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